Crockpot Philly Cheese Steak Dip - This easy cheesesteak dip is the perfect appetizer for a crowd! Made in the slow cooker, this hearty, mouthwatering, dip tastes just like a Philly Cheese Steak and is always a hit at game day and super bowl parties!
You guys. This dip is completely over the top, outrageously, CRAZY GOOD! I'm seeing Philly Cheesesteak everything lately and it was high time for me to put my spin on things!
My cheesesteak dip is super gooey and cheesy then loaded up with steak, onions, and peppers. I love to serve this with little pieces of crunchy toasted garlic bread for max flavor.
This dip is truly like a meal in itself. We actually had this and nothing else for dinner a few nights ago. It was the perfect addition to Thursday night football. Even if our team did lose! This dip was the winner that evening!
So, this dip is mostly made directly in the crockpot. You do need to sear your steak, onions, and peppers first which only takes about 5-7 minutes, then the slow cooker can do the rest!
I prefer making dips like this in the crockpot even if I do need to make part of it on the stovetop first.
I like it because this way I don't have to hover and wait for something to come out of the oven, and I don't have to worry about reheating the dip during the game! Things that come in especially handy when we're having company over.
If you're looking for a great dessert dip make sure to check out my Key Lime Pie Cheesecake Dip!
Crockpot Philly Cheese Steak Dip
- 1 Tablespoon Olive Oil
- 1 ½ Pounds Thinly Sliced Steak, Chopped into small pieces
- 1 Large White Onion, Chopped
- 2 Green Bell Peppers, Seeded & Chopped
- 1 Teaspoon Salt
- ½ Teaspoon Pepper
- ½ Teaspoon Garlic Powder
- 1 Tablespoon Worchestershire Sauce
- 8 Ounces Cream Cheese
- ¼ Cup Mayonnaise
- ¼ Cup Sour Cream
- 8 Slices Provolone Cheese
- Add the olive oil to a large skillet over medium high heat. Add the chopped onions and bell peppers and cook for 2-3 minutes until softened. Remove the onions and peppers and place in the bottom of your slow cooker.
- Add the chopped steak to the hot skillet and season with the salt, pepper, Worcestershire sauce, and garlic powder. Sear the steak pieces until no longer pink and add to the crockpot.
- In a large bowl blend together the cream cheese, mayonnaise, and sour cream. Pour mixture over the steak in the crockpot. Top with the slices of provolone.
- Cook the dip on high for 1 hour, until hot. Stir well before serving.
Melissa Winter says
This turned out very good. I just threw everything in, minus the cheese. I let it cook on low for several hours, then stirred the cheese in. I served it with sour dough bread. Delicious!
This is now a go to dip, and we sometimes eat it for dinner. Didn’t find it necessary to add or take away from any of the ingredients, it is one of the few recipes I find perfect as is. I don’t usually write comments, but this recipe really is amazing and deserves the credit!
Making this for the super bowl. Exactly what I was looking for. Can't wait to try jt.
Excited to find this recipe for the Superbowl tomorrow with the Philadelphia Eagles in the game. Treating my western friends to my Philly favorite with a twist. Go Eagles!
Will a 2 quart Crock-Pot work?
Andrew Cressman says
Will a 2 quart Crock-Pot work?
How large is the Crock-Pot that you're using? Will a 2 quart one work? Or is it too small?
A 2 quart should work just fine!
Chris Bybee says
What is the green flakes?
Hi, that's just some parsley on the top to make the dip look a little prettier. Totally optional for the recipe. 🙂
Can this recipe be doubled in the crockpot?
Yes, you can double it 🙂
Patricia Rice says
Can you make this the day before and then reheat the next day?
Yes, you can
What a brilliant twist on a traditional Philly Cheesesteak! This has game day written allllll over it- my friends will love it!
The slow cooker makes this dip so easy. Stress free entertaining.
Oh my heavens! This looks absolutely amazing...perfect for Football Sundays! I'd be a hero if I made this, for sure! Thanks for sharing 🙂
Traci @ The Kitchen Girl says
This dish has world series and football written all over it! Sounds so delicious, I would probably find myself hovering over it like a hawk at a party LOL.
Haha!! That's what I always do! 🙂
This dip sounds decadent!
Sounds like a nice warm snack for a cool day! Perfect for football-watching season!
Cait Weingartner says
This is such a terrific idea, and just in time for the holidays, and football parties. Actually, I love making something like this on the weekend and serving it for "dinner in front of the TV" with a nice side salad. I can't wait to try it.
I could eat an entire bowl of that in one sitting. OMG, looks so good!