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Ranch Tortellini Salad

Ranch Tortellini Salad is creamy, cheesy, and loaded with bacon! Perfect for summer cookouts! The bacon and ranch make it kid-friendly, while the tomatoes, corn, and green onions keep it from feeling too heavy.
Course Side Dish
Cuisine American
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 5
Author Nichole

Ingredients

  • 1 18-ounce Package Fresh Cheese Tortellini
  • 8 Slices Bacon cooked and diced
  • 1 Cup Halved Cherry Tomatoes
  • 1 Cup Corn drained if canned or thawed if frozen
  • 1 Cup Shredded Cheddar Cheese
  • 1/2 Cup Green Onions sliced
  • 1/2 teaspoon of black pepper
  • 1 Cup Ranch Dressing

Instructions

  • Cook the tortellini according to package directions, then drain and rinse under cold water to cool completely.
  • Transfer the cooled tortellini to a large bowl and add the bacon, tomatoes, corn, cheese, green onions, and pepper then toss to combine.
  • Pour in the ranch dressing and toss until everything is evenly coated.
  • Cover and refrigerate for at least 30 minutes to let the flavors come together before serving with more green onions and bacon to garnish if desired.