hawaiian dip with ham and bacon

Easy Hawaiian Dip

Easy Hawaiian Dip is a super fun summer dip recipe!  This cool and creamy dip is filled with cream cheese, cheddar cheese, pineapple, ham, bacon, and green onions.  A mouthwatering sweet and savory combination!
Course Appetizer
Cuisine American
Prep Time 10 minutes
Chill TIme 30 minutes
Total Time 10 minutes
Servings 12
Author Nichole


  • 8 Ounces Cream Cheese, Softened
  • 2 Tablespoons Sour Cream
  • 1/4 Cup Pineapple Juice, From your can of crushed pineapple
  • 1 Cup Shredded Cheddar Cheese
  • 1 Can Crushed Pineapple, Drained, Reserve 1/4 Cup of juice
  • 1 Cup Chopped Ham
  • 1 2.8 Ounce Package Bacon Pieces
  • 2 Tablespoons Chopped Green Onion


  • In a large bowl blend together the cream cheese, sour cream, and pineapple juice until well mixed and smooth.  Spread into a pie pan.
  • Top the cream cheese mixture with the shredded cheese, crushed pineapple, chopped ham, bacon pieces, and green onion.
  • Cover and chill for at least 30 minutes before serving.