• Light Corn Syrup • Sugar • Chunky Peanut Butter • Pinch of Salt • Rice Krispies Cereal • Chocolate Chips • Butterscotch Chips
Add corn syrup and sugar to a large pot over medium heat and stir until it starts to bubble then remove from heat
Stir in peanut butter and salt until melted, then stir in the Rice Krispies
Carefully press the mixture into a prepared pan and set aside for later
Melt both kinds of chips in a microwave safe bowl in 30 second increments, stirring between each time until fully melted. Then spread melted chips over Rice Krispies and let cool completely before serving