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+ servings
cheesecake dessert dip served with strawberries

Easter Egg Cheesecake Dip

Easter Egg Cheesecake Dip is the perfect colorful and flavorful dip for your Easter gathering!  With only a handful of ingredients, this sweet dessert dip comes together in a snap and is delicious with your favorite fruits!
Course Dessert
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Servings 10
Author Nichole


  • 16 Ounces Cream Cheese Softened
  • ¼ Cup Granulated Sugar
  • ¼ Cup International Delight Sweet Cream Creamer
  • 2-3 Drops Food Coloring, Optional
  • 1 Cup Candy Shell Coated Chocolate Easter Eggs, Chopped


  • In a large bowl beat softened cream cheese until smooth.
  • Beat in the sugar, creamer, and food coloring until well combined.
  • Serve dip immediately topped with the chopped chocolate eggs.  Or, chill for up to two days before serving.