Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print
Candy Cane Christmas Dip
Candy Cane Christmas Dip - This rich, peppermint, cheesecake dip is perfect for all of your holiday and Christmas parties! An easy to make, sweet, dessert dip that tastes like peppermint cheesecake!
Course
Appetizer, Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Total Time
10
minutes
minutes
Servings
12
Calories
114
kcal
Author
Nichole
Ingredients
8
Ounces
Cream Cheese,
Softened
1/2
Cup
Sugar
2
Tablespoons
Milk
1
Container Whipped Topping
2
Teaspoons
Peppermint Extract
1
Teaspoon
Vanilla Extract
7
Candy Canes,
Crushed
Instructions
In a large bowl mix together the softened cream cheese, sugar, milk, and extracts until well combined and smooth.
Fold in the Whipped topping, then fold in half of the crushed candy canes.
Top with remaining candy canes, chill until serving.
Nutrition
Calories:
114
kcal