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One Bowl Chocolate Chip Banana Bread
One Bowl Chocolate Chip Banana Bread - The absolute best, super moist banana bread recipe that is easy to make in just one bowl! This banana bread is full of chocolate chips for even more decadence!
Course
Breakfast, Dessert
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
50
minutes
minutes
Total Time
1
hour
hour
Servings
10
Calories
196
kcal
Author
Nichole
Ingredients
3
Ripe Bananas
1/2
Cup
Butter,
Melted
1/2
Cup
Sour Cream
2
Large Eggs
1
Cup
Granulated Suar
1
Teaspoons
Vanilla Extract
1
Teaspoon
Baking Soda
1
Teaspoon
Salt
1 1/2
Cups
All Purpose Flour
1/2
Cup
Chocolate Chips
Instructions
Preheat oven to 350 degrees. Prepare a 9x5 inch loaf pan with butter and flour, or spray with non stick cooking spray that has flour added.
In a large bowl mash the bananas until smooth. Str in the melted butter and sour cream. Stir in the eggs, sugar, and vanilla extract.
Stir in the baking soda, salt, and flour until just combined. Fold in the chocolate chips.
Pour batter into the prepared pan. Bake for 50-60 minutes, until a toothpick inserted in the center comes out clean.
Nutrition
Calories:
196
kcal