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Crockpot Garlic Ranch Red Potatoes
Course
Side Dish
Cuisine
American
Prep Time
10
minutes
minutes
Cook Time
4
hours
hours
Total Time
4
hours
hours
10
minutes
minutes
Servings
6
Author
Nichole
Ingredients
3
Pounds
Red Potatoes,
Washed and cut into quarters
5
Tablespoons
Butter,
Melted
1
Tablespoon
Olive Oil
1 (1 Ounce)
Packet
Ranch Seasoning
1
Tablespoon
Garlic Powder
1/2
Teaspoon
Salt
1/2
Teaspoon
Pepper
Chopped Chives for Serving,
Optional
Instructions
Lightly grease a large slow cooker with butter and place the washed and quartered potatoes inside.
In a small bowl whisk together the melted butter, olive oil, ranch seasoning, garlic powder, salt, and pepper. Pour mixture over the potatoes.
Cover and cook on low for 5-6 hours, or on high for 3-4 hours, until potatoes are tender. Serve hot with chives if desired.