Easy Nachos are loaded up with beef, beans, cheese, and all of your favorite nacho ingredients! Baked in the oven for a simple dinner or appetizer!
- 1 Pound Ground Beef
- 1 Packet Taco Seasoning
- 12 Ounces Tortilla Chips
- 15 Ounce Can Black Beans or Re-fried Beans
- 2 Cups Shredded Cheese
OPTIONAL TOPPINGS OF CHOICE:
- Sour Cream
Cook the ground beef in a large skillet over medium high heat until no longer pink. Drain the fat from the beef if necessary. Stir taco seasoning into beef according to package directions.
Lay the tortilla chips out evenly on a large sheet pan. Top with cooked taco meat, beans, and cheese. Broil on high for 5 minutes, or until cheese is melted and bubbly.
Top the nachos with your favorite toppings and serve immediately.