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Dirty Rice
This Easy Dirty Rice recipe is the perfect side dish! It's made with cajun seasoning, ground beef, white rice and a few other ingredients.
Course
Side Dish
Cuisine
American
Servings
6
servings
Calories
302
kcal
Author
Nichole
Ingredients
1
pound
lean ground beef
1
medium
onion
diced
1
bell pepper
diced
1
cup
celery
diced
3
cloves
garlic
minced
2
teaspoons
Cajun seasoning
1/2
teaspoon
kosher salt
1 1/2
cups
white rice
uncooked
3 1/2
cups
beef broth
chopped green onion or parsley
for garnish
Instructions
Add ground beef to a dutch oven or heavy bottomed pan set over medium heat. Crumble with a spatula and cook 4-5 minutes until no pink remains.
Add onion, garlic, green pepper, celery, Cajun seasoning, and salt. Stir until softened, about 5 minutes.
Add rice and beef broth. Bring to a boil, reduce heat and simmer covered about 20 to 23 minutes or until rice is cooked.
Allow to sit for 5 to 10 minutes, then fluff with a fork. Garnish with green onions or parsley before serving.
Video
Nutrition
Calories:
302
kcal
|
Carbohydrates:
41
g
|
Protein:
22
g
|
Fat:
5
g
|
Saturated Fat:
2
g
|
Cholesterol:
47
mg
|
Sodium:
783
mg
|
Potassium:
524
mg
|
Fiber:
2
g
|
Sugar:
2
g
|
Vitamin A:
1025
IU
|
Vitamin C:
28
mg
|
Calcium:
42
mg
|
Iron:
3
mg