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AsianLettuce Wraps
Asian Lettuce Wraps are a quick, easy, and delicious recipe using chicken, turkey or pork! These healthy and easy lettuce wraps are better than the restaurant version!
Course
Main Course
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
10
minutes
minutes
Total Time
15
minutes
minutes
Servings
6
Author
Nichole
Ingredients
2
Teaspoons
Sesame Oil
2
Cloves
Garlic,
Minced
1
Pound
Lean Ground Chicken, Turkey or Pork
3
Tablespoons
Soy Sauce
2
Teaspoons
Sriracha
1
Teaspoon
Honey
1/4
Teaspoon
Ground Ginger
1
Head Butter Lettuce
Instructions
Heat the sesame oil in a large skillet over medium-high heat.
Add the garlic and the ground pork and cook, stirring and breaking up the meat for 5 minutes or until the meat is cooked through.
Drain any excess fat from the pan if necessary.
In a small bowl whisk together the soy sauce, sriracha, honey, and ground ginger.
Pour the soy sauce mixture over the meat in the pan and cook, stirring constantly for 2 more minutes.
Serve immediately in lettuce wraps.
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