Zoodles, or zucchini noodles, are a great way to eat your veggies and perfect with your favorite sauce! Learn how to make them at home in minutes with a spiralizer or vegetable peeler!

INGREDIENTS: Butter Garlic Powder Salt Pepper Parmesan Cheese

Wash and dry your zucchini and cut one end off. Using a zoodle slicer create your zoodles.

You will see that your zucchini will start to resemble pasta. You can further cut the strips into thinner ribbons, if desired. Cook using your preferred method. All are super simple and effective.

Enjoy!

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